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Kid goat is a young meat so it’s tender. It’s full of flavor, but perfectly suited to carrying other flavours too. And it’s low in fat and high in iron and protein. All of which is why kid goat is such a delicious and nutritious addition to your kitchen.
Different cultures all over the world have enjoyed kid goat for centuries, so you’re spoilt for choice in the different ways you can cook it. If you’d like some inspiration on how to serve yours, take a look at our recipes. They’ll help you get started with this beautiful meat we know you’ll come to love as much as we do.
And if you have any recipes of your own to suggest, we’d love to hear from you. Just send us an email or tag @TrecorrasFarm in your creations on social media.